Topic: Transition from unsustainable to sustainable food production and future direction Step 1. Write an essay, which is well supported with the literature, on one of the food industries of your choice such as: crop/livestock/dairy/horticulture etc. Step 2. The assignment should address past and current practices (unsustainable and sustainable) being followed in both developing and developed countries for the selected industry. Step 3. You should include at least one practical/well demonstrated example each from developing and developed countries as part of your argument to support the unsustainable and sustainable transitions you are explaining. This suggests that you are looking for some supportive data from the literature to support your analysis for the industry. Step 4. Write a reflective piece paragraph (no references for this section) to predict best sustainable farming practices for the food industry selected for your assignment in step 1 and your vision for the future (Thinking out of box).
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